Sustainability in Action
This course has been designed to help venues become more sustainable within their activities; to harness, and promote environmentally friendly ways of working in our industry.
1
Welcome
Before you begin
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Welcome
2
Lesson One – Preparation for Improvement
3
Sustainable Development Goals Matrix – Download
Lesson One – Sustainable Development Goals
Lesson Two – Visitor Perception
4
Lesson One – Waste
Lesson Two – Energy
Lesson Three – Water
5
Lesson One – Product Ingredients
Lesson Two – Plastics
Lesson Three – Food & Beverage
Lesson Four – Food Waste
Lesson Five – Retail
Lesson Six – Packaging
6
Lesson One – Product Origin
Lesson Two – Supplier Ethics
Lesson Three – The End of the Product's Life
Lesson Four – Sustainable Purchasing Policy
Lesson Five – Implementing Your Sustainable Purchasing Policy
Lesson Six – Promoting Your Success
9
You have now finished the course – Sustainability in Action
End of course survey – you must complete this to receive your certificate